Beer of Tomorrow

Category: Just For Fun

Beer Myths That Won’t Go Away

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By on Apr 11th, 2013

This post originally appeared on Menuism.com on February 27th, 2013.  Help spread the word and dispel these myths once and for all! 

Today’s beer drinkers demand more than the thin, yellow lagers from the giant multi-national breweries. They are better informed and have a more developed palate than ever before, and the craft beer industry has been happy to grow along with the surging ranks of beer fans. However, there are many pervasive myths and misconceptions about every aspect of beer that refuse to go away. Let’s take a look at some of the most heinous falsities and set the record straight on dark beers, proper serving and storage temperature, and the damage done by years of beer advertisements. Read more →

Stopping to Smell the Roses May Make Your Beer Taste Better

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By on Feb 18th, 2013

There are a few beers that I enjoy the smell of nearly as much as their taste (Pliny, Stone Enjoy By, many guezes) and smell is, of course, a huge part of the tasting experience. But what happens if your nose isn’t up to snuff, or if you find your olfactory abilities diminishing with age? Thankfully there are some simple things you can do to hone your sense of smell and get even more out of your beer! Read more →

Four Predictions (and Two Wishes) for the LA Craft Beer Scene in 2013

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By on Jan 16th, 2013

 

2012 was an amazing year for craft beer in Los Angeles. Existing breweries matured, new breweries popped up across town, and it seemed that more people fell in love with craft beer than ever before. We’re excited for what 2013 will bring, and here are four things that we think will happen (and two more that we hope will happen) to craft beer in Los Angeles during 2013.

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