There has recently been a lot of talk about the longevity of craft beer’s explosive expansion. Each of the past few years has seen a near exponential growth in new breweries opening or being actively developed, and many in the industry are worried that the marketplace cannot continue to support this kind of growth. Los Angeles was slow to start, but now more and more new operations are opening in the LA area. How many is too many? Just how many craft beer brewers can our city support?
The answer might surprise you. Read more →